Supper
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Super, Speedy Sausage Flatbreads
These simple sausage flatbreads are a lovely combination. Meaty, spicy, sweet, fresh & nutty all at once. We make them even simpler by baking, not frying, the sausages and using pre-grated cheese. Easy, quick & tasty!
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Lazy Caprese Salad+
This twist on a caprese salad adds raspberries for a refreshing zing. It’s pretty as a picture, and so easy to make. Perfect for when you want an impressive dish without too much effort!
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The Perfect Ham & Melon
Make a delicious meal or a starter in minutes with this classic ham & melon pairing. We elevate it even further with a simple mint, lemon & cayenne dressing. We also taste-tested different hams & melons to find the best match.
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Salmon & Cucumber Cottage Cheese with Oatcakes
This super-quick, tasty and very well-balanced dish reinvents a lost 80s classic. It packs in lots of health benefits too. The salmon, cucumber & cottage cheese combination just works so well for a simple light lunch or supper.
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Brilliant Bacon & Blue Cheese Nachos
These bacon & blue cheese nachos are a lovely twist on this classic snack. They’re earthy, salty and very moreish. We add red onion and pickled jalapeños for a little kick.
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Tomato, Cottage Cheese & Jalapeño Toast
These simple, delicious tomato & cottage cheese toasts are our new obsession. There’s something about the combination of fresh, tangy & creamy that makes them so incredibly moreish. Jalapeños add an extra kick. Try them today!
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Crunchy Corn Salad
This super-easy, healthy salad is our go-to when we want something light, fresh & wholesome for supper. It makes a great side for some simple meat or fish, or to add freshness to a richer dish, too.
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Tangy Tuna Pâté
This tasty tuna pâté is so easy to make and yet a real crowd-pleaser. It makes a great light lunch or supper with some crackers or toast, or is a lovely dip for parties too.
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Our Best Guacamole, with Crackers
Fresh guacamole is so easy to make, and so much better than shop-bought. There are lots of subtly different recipes for it around, but this is the best we have made. Try it today, for lunch with some crackers or as a side to some chilli!
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Baked Fish with a Big Pile of Beans
We love this simple, tasty way of cooking fish. It may become the only way you want to cook it! We serve the baked fish – usually we do salmon or salmon trout – with a big pile of runner beans. But you can cook any fish this way. And serve with your favourite beans.











